Showing posts with label Indian-Chinese. Show all posts

Veg Manchow Soup Recipe | How to make Vegetable Manchow Soup [Video]

Veg Manchow Soup Recipe with step by step video instructions. Veg Manchow Soup is a popular Indian-Chinese soup that is hot and sour and topped with crispy noodles. Vegetable Manchow soup is spicy and sour and full of vegetables like carrots, capsicum, beans, and cabbage. In a hurry? Jump to Video or Jump to Recipe Happy New Year Guys!! This is my first recipe of 2021 and I am really excited to share it with you guys, coz, it is kinda my favorite soup. If Manchow soup is on the menu, you can be assured I am going to order it. I remember...

Schezwan Paratha Recipe | Szechuan Paratha Recipe [Video]

Schezwan Paratha is a Chinese inspired stuffed Indian wholewheat flatbread. The paratha is stuffed with a spicy cabbage, capsicum and onion stuffing. In a hurry? Jump to Video or Jump to Recipe When normal people think Paratha, schezwan paratha doesn't even pop up in the head. But for a foodie, anything is possible and this schezwan paratha possibly popped in some Indo-Chinese food-obsessed North Indian foodie. Just to let you know, this is not my idea. Na-ah. But the recipe is definitely my own. Six years ago, I watched a Gujarati...

Chilli Tofu [Video Recipe]

Batter fried tofu tossed in a spicy Chinese influenced sauce Has the football fever caught up with you? I know I'm reeling with it. How exciting was last night's match, the match swung the Portugal side and then the Spain side and unfortunately ended up a draw. An exciting match always demands exciting food to accompany it. And this Chilli Tofu is definitely as exciting as it gets. Batter coated Tofu fried crispy and added to a sweet, sour and spicy sauce influenced by Chinese flavors along with some green Capsicums or peppers. In my last post, I showed...

Gobi Manchurian Pizza

You heard that right! Gobi Manchurian Pizza!!! Your favorite starter "Gobi Manchurian" as a Pizza topping. Dinner does not get better than this!!! I try to cook healthy an eat healthy most of the times. My regular lunch or dinner is chapati with some vegetables. But then, there are some days (or nights) that all I want to do is indulge. Friday night was just that - Indulgence Night. This Pizza was a product of circumstances. Seriously, I had no choice. Na ah. I had (still have) lots of cauliflower. I had Mozzarella left over from my UBER-ly...

Fried Rice with Ginger Garlic Sauce

This fried rice is so tasty, I cannot believe I never tried it before. Sigh. When I went veggie shopping this weekend, I was extremely disappointed to see that my regular vegetable vendor has closed shop. Nothing excites me as fresh veggies, and he kept really fresh veggies. I’m still in denial. I’m sure it was a one off thing, may be a birthday or something (I’m sooo hoping it’s a onetime thing). So grudgingly I had to find a few new places to shop. To brighten my day, I picked some all colored peppers aka red, yellow and green capsicum. I even picked up...

Vegetable Fried Rice

Who doesn't like the greasy Indian Chinese fried rice? Pair that with some spicy manchurian, and we have a dinner going... It has become so popular that tiny roadside carts also sell you some tasty fried rice at lower cost... But some of the best things are made at home when you know how hygienic it is... And this works perfectly for a busy week night dinner as it hardly takes any time to prepare. Vegetable Fried Rice Rice and vegetables stir fried together. Recipe Type: Main Course Cuisine: Indian Chinese Prep...

Gobi Manchurian

The first time I had this, I loved it. It was in a cafe, we friends went to after our tuition in the 10th standard. It cost us Rs.20 back then in a moderately priced cafe. Back then, we did not have it as an accompaniment, we ate it as the main meal. Spicier than home food and newer flavors, it tingled our senses. And it has been tingling ever since... Gobi after frying Gobi Manchurian An Indian Chinese appetizer of deep fried cauliflower in a spicy sauce Recipe Type: Appetizer Cuisine: Indian Chinese Prep Time: ...